Republic of Tunisia  | Ministry of Industry, Energy and Mines

The Tunisian Certified Enterprises

1111 Enterprises chose the quality system enabling them to differ from others.

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Page 43 of 56
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Short Name Activities Tel. office/factory  Certification
SMT 3 ETOILES Milling - Semolina manufacture. (216) - 71 382 333 ISO-9001
SMTH Faucets. (216) - 79 408 905 ISO-9001
SNA Livestock feeds. (216) - 70 020 640 / 71 430 822 HACCP - ISO-22000
SNA (SIDI EL HANI) Livestock feeds. (216) - 70 020 520 / 73 280 400 ISO-9001
SNACKS TUNISIA Potatoes - Semolina manufacture - Chocolate and confectioners products. (216) - 71 409 626 / 71 409 628 ISO-22000
SNB Soft drinks. (216) - 79 100 100 / 70 027 940 ISO-9001 - ISO-14001 - ISO-45001
SNBG (GROMBALIA) Fruit and vegetable Juices - Soft drinks. (216) - 72 255 807 ISO-9001
SNCI (SFAX) Manufacture of steel tubes - Cold drawing - Cold forming. (216) - 74 289 703 ISO-9001
SNCM (SFAX) Carriages and trailers. (216) - 74 278 293 / 74 271 974 ISO-9001
SNL Articles in cork, straw and weaving materials. (216) - 78 670 239 / 78 424 495 ISO-9001
SNPC Soaps, detergents and cleaning products. (216) - 78 410 977 / 74 679 955 ISO/CEI-17025
SOBECA General mechanics. (216) - 73 321 405 / 73 321 406 ISO-9001
SOBIG Concrete or cement articles (pipes and conduits) - Ready to use concrete. (216) - 73 312 633 ISO-9001 - NT.CE
SOBISCO Crackers, cookies, rusks, and preserved pastry products manufacturing. (216) - 71 380 224 ISO-9001
SOBITEX Manufacture of outerwear. (216) - 72 447 722 / 72 447 725 ISO-9001 - ISO-45001
SOBOCO Chocolate and confectioners products. (216) - 70 837 332 / 77 274 274 HACCP - ISO-9001
SOCCOBA Processing and conserving of tomatoes - Conserving & preserving of other vegetables - Processing and conserving of fruits & vegetables - Olive oil packing. (216) - 72 339 330 / 72 339 331 ISO-9001
SOCEPA Transforming, conserving, refrigeration and freezing of fish and seafood. (216) - 74 497 760 / 74 497 388 HACCP
SOCER (NAASSEN) Ceramic tiles. (216) - 71 398 068 / 71 398 055 ISO-9001
SOCODAL Processing and conserving of tomatoes - Conserving & preserving of other vegetables - Processing and conserving of fruits & vegetables. (216) - 72 294 063 / 72 294 020 ISO-9001